STICKY PORK BELLY &
WATERMELON SKEWERS

Makes

10-12

PreP Time

10 minutes

Cook Time

60 minutes

Total Time

70 minutes

What you need to Get:

1 Pack Marinated Pork Belly Bites with 

Smokey BBQ Flavoured Sauce

+ 1/4 watermelon, cut into 2cm pieces

+ 1 Lebanese cucumber, thinly sliced into ribbons, lengthways

+ mint leaves to garnish

What you need to do:

1. Preheat oven to 150 °C (fan forced). Remove outer packaging and set aside sauce sachet for later use. Remove belly bites from pouch and place onto a baking rack on an ovenable dish. Place in the centre of the oven and cook for 45 minutes. 

 

2. Remove belly bites from oven and transfer to a clean baking dish. Pour the contents of the sauce sachet evenly over the meat, stirring through and cook for a further 15 minutes. Remove from oven and allow to stand for 5 minutes.

 

3. Then thread 1 cucumber ribbon onto a small skewer followed by 1 piece of watermelon and 1 Pork Belly bite. Repeat until all ingredients have been used.

 

4. Arrange skewers on a serving platter and garnish with fresh mint leaves.